Mascarpone choco dessert

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Lots and lots of fruits here!!!This time I have prepared a dessert with Mascarpone cheese and 5 different kinds of fruits – kiwis, blueberries, banana, strawberry and raspberry.

Preparation Time:15 Minutes

Serving:4

Ingredients:

200 Gms Mascarpone cheese

2 tbsp Honey

2 tbsp sugar

1 tsp Vanilla extract

4 Strawberries

4 Kiwis

1 Banana

4 Raspberries

6-7 Blueberries

6-7 Chocó Thins

 

Procedure

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In a large bowl, add Mascarpone cheese and whisk using an electric whisk or hand whisk or blender. Whisk till we get stiff peaks.

Now, add honey and vanilla extract and whisk again for a couple of minutes. Place a cookie cutter on a plate and start layering the fruits of your choice. Add whipped mascarpone cheese  in every alternate layers.

Stop once you have reached the top of cookie cutter else the whipped mixture would fall.

Place this plate in the freezer to set for 3-4 hours.

Once the whipped cheese dessert has set, gently remove the cookie cutter from the top.

Decorate it with cut fruits and Chocó thins on top and sides.

Note:You can set this dessert in a bowl or glass or anything as per your wish.I found the curves of the cookie cutter interesting,so used it.

You can also use any fruit or toppings of your choice and serve as a dessert.

It is best served chilled.

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