Cheesy Discs

What to cook when you have sudden guests at home and you wanna show off your skills? This is a big question that comes to almost everyone’s mind and then there is a huge panic. We start to check our cupboards, refrigerators moving our eyes from one corner to another in search of an idea….

Eggless Chocolate Truffle Cake

Made this chocolaty moist and soft cake for a client who is chocoholic like me. She wanted this cake for her friend’s birthday. The dark chocolate base with chocolate ganache frosting decorated with silver balls makes it attractive and delicious. Truffle is usually made with chocolate ganache coated with nuts or cocoa powder. The silver…

Garlic Bread sticks

  Garlic breads are the easiest snacks to stop your cravings. I loved the way Dominoes prepared their garlic bread sticks.  Being in Ireland, I missed these bread sticks alot as the Dominoes here didn’t prepare such bread sticks. Then, I thought, why to wait for a trip to India, lets prepare them here itself….

Mascarpone choco dessert

Lots and lots of fruits here!!!This time I have prepared a dessert with Mascarpone cheese and 5 different kinds of fruits – kiwis, blueberries, banana, strawberry and raspberry. Preparation Time:15 Minutes Serving:4 Ingredients: 200 Gms Mascarpone cheese 2 tbsp Honey 2 tbsp sugar 1 tsp Vanilla extract 4 Strawberries 4 Kiwis 1 Banana 4 Raspberries…

Gudma/Guramma/Tangy mango chutney

Gudma as the name spells is the combination of Gudd(jaggery) and Ma(raw mango).A very sweet and tangy in taste is loved by people of ages.This is one recipe which used to make me wait anxiously for summers. Before one jar of these would get over, my mom had to be ready with the second round of making…

Sattu satrangi – Roasted gram flour savoury juice

Sattu is toasted gram flour used extensively in many parts of India.It is a nutritious indigenous drink and has cooling effect on the body as well. It is widely used in many sweet and savoury dishes. Sattu is also known as “Desi Horlicks” in the state of Bihar. Being from Bihar,I have been drinking this…